Restaurant Assistant Manager - PEAK

Nemacolin Woodlands Resort   Farmington, PA   Full-time     Food Service
Posted on August 1, 2022
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ESSENTIAL FUNCTIONS:

  • Responsible for all day to day operations
  • Developing all associates from line level to Asst. Restaurant Manager
  • Meeting all financial goals in accordance to budget
  • Working closely with the Chef de Cuisine of the outlet to create an atmosphere of teamwork
  • Leadership to associates at all levels
  • Approving all schedules created by management team
  • Ensuring accurate and timely submission of payroll
  • Communicate all resort news to associates as needed
  • Attend all mandatory meeting within department and resort
  • Following up with guest concerns in a timely fashion
  • Assist in creating yearly operating budget

KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

  • Associates degree in Hospitality or related field; bachelors degree preferred.
  • 1 year supervisory experience in a Food & Beverage Restaurant or outlet.
  • Must possess an outgoing personality and knowledge of superior customer service training.
  • Must possess superior communication skills and the ability to manage workflow orders while developing positive FOH and BOH relationships.
  • Must be at least 18 years of age.
  • Candidate must have the ability to work varying shifts, including evenings, weekends, and holidays.
  • Must be able to speak English fluently.
  • Candidates must be able to lift/push/pull/carry no more the 5-30 lbs.
  • Candidates must be able to stand continuously for 95%, operate equipment for 15%, kneel for 20%, bend for 50%, climb for 35%, and drive for 0% of their scheduled shift .